Mentions of “FEED” — 12 found on pages 41, 65, 66, 69, 73, 77, 78, 81, 82
… An example is included in Appendix F. Section 11-C. Does the entity actively engage with the public and solicit feedback? If so, please explain. If the entity has conducted surveys, please list all surveys conducted within the past …
Open p.41 ↗… ort of the work beginning on regulation. First Thursday PSB (Month 1) Notify of work Starting via ED Report/ask for feedback Second Tuesday PSB/DOE (Month 1) Gather information and feedback as part of process if needed. Start around t …
Open p.65 ↗… nth 1) Notify of work Starting via ED Report/ask for feedback Second Tuesday PSB/DOE (Month 1) Gather information and feedback as part of process if needed. Start around the 15th of the month (Month 1 In reality this process may take se …
Open p.65 ↗… 2) Initial Draft sent to L&C for review after PSB Second Tuesday (Month 2) PSB/DOE Go over initial Draft Share PSB Feedback Look at Data if needed Invite content area expert and others as needed Second Wednesday (Month 2) LCCC Share …
Open p.65 ↗… esday (Month 3) PSB/DOE Share progress with L&C Second Wednesday (Month 3) LCCC Bring to LCCC- Data and Drafts for Feedback and recommendations LCCC Votes to forward to PSB Three intervening weeks Prepare final draft for PSB First Th …
Open p.66 ↗… churches and businesses to help get the word out about its upcoming food drive campaign. The aim of this drive is to feed people in local communities. The organization would like permission to hang posters in schools and possibly set up co …
Open p.69 ↗… ies in the new Delaware Teacher Growth and Support System (DTGSS) are available to improve evidence 72 collection and feedback. These opportunities will help ensure consistency in the observation process while promoting professional growth …
Open p.73 ↗… scheduled to open in mid-April. New teachers, counselors, and their supervisors will have the opportunity to provide feedback on the quality of teacher preparation programs and identify opportunities for growth. The information is made ava …
Open p.77 ↗